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Products in Category :
Dairy > European Cheese
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Dairy Categories :
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KERRYGOLD Butter & Cheese
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Product |
Name/ Descriptions |
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European Cheese
Danish Gouda, Danish
Edam, Mimolette, Danish smoked cheese, Maasdam, Denmark
Danablue.
Swiss Appenzeler, Emmenthal, Gruyere.
Italian parmagrino.
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English Cheese
We are in the position to offer the complete range in
English cheese. The traditional well known cheese such
as Cheddar and Stilton as well as Territorial cheese
like Double Gloucester, Leicester, Wensleydale and many
more.... |
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Royal
Blue Stilton
Stilton has been made in England for nearly 500
years in the Vale of Belvoir, near the village of
Stilton. It is a Product of Designated Origin (PDO) and
can only be made in three counties in England
(Leicestershire, Derbyshire and Nottinghamshire).
Available for you as 4kg wheels, 2kg rings or 150g
wedges.
Suitable for vegetarians. |
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Farmhouse Cheddar
Farmhouse Cheddar producers still work to 500 year old
recipes handed down from the times of the famous English
King, Henry VIII using milk from their own dairy herds
which graze on the lush grass pastures in the West
Country of England.
Available as wedges and also as the 400g Dorset Drum
which makes an excellent gift.
All these Cheddar's are suitable for vegetarians. |
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Regional - Territorial
Cheese
Cheshire - moist, crumbly, slightly salty mild
cheese.
Wensleydale - slightly crumbly smooth textured
with a subtle, milky flavour.
Caerphilly - moist, crumbly, lemon yellow cheese
with a salty buttermilk flavour.
Lancashire - white, slightly salty, crumble
cheese with a rich, full-bodied flavour.
Double Gloucester - mellow and full flavoured
orange coloured cheese.
Leicester - bright russet-gold colour firm cheese
with a faint lemony bite.
All these cheese are suitable for vegetarians |
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Farmhouse & Specialty
Cheese
Specialty English Cheese: Chatel (cows milk) and
Gevrik (goats milk) are soft, mould ripened cheese made
in Cornwall, England. They are mild and creamy cheese
with a soft melting texture.
Irish Farmhouse Cheese from Southern Ireland
Irish Cheese from Northern Ireland
Dessert Cheese - White Stilton is the ideal
cheese for blending with fruit and herb. For example
White Stilton with Apricots or White Stilton with Mango
and Ginger - perfect for crumbling into salad. Pepperton
is creamy white stilton enrobed with crushed black
peppercorns. |
| Dairy
| Pastry |
Beverages |
Snacks | Sea foods
|
| Vegetarian Foods |
Seasonal Products |
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